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Recipes · inspired by Bruschetta in the manga Kitchen Princess, volume 6

Tomato Bruschetta

Crunchy toasted bread topped with fresh tomato, basil and olive oil. Five ingredients, no cooking beyond the toaster.

Ready in
13 min
Ingredients
6
Makes
12 pieces
Level
easy
Tomato Bruschetta

Kitchen Princess is a manga by Natsumi Ando and Miyuki Kobayashi in which every chapter is named after a dish. This is our own quick, family-friendly version of that dish, not the recipe from the book.

Bruschetta comes from Italy, where it started as a way to use up day-old bread. Ripe summer tomatoes make all the difference.

Make it a learning moment: is a tomato a fruit or a vegetable? It grows from a flower and holds seeds, so scientists call it a fruit.

Ingredients

Steps

Kids a child can do this step   Grown-up hot, sharp or tricky

  1. Grown-up Slice the baguette into rounds and toast until golden.
  2. Grown-up Rub the warm toast with a cut garlic clove, if using.
  3. Grown-up Chop the tomatoes small and tear the basil.
  4. Kids Mix the tomato, basil, olive oil and salt in a bowl.
  5. Kids Spoon the tomato onto the toasts right before eating so they stay crunchy.